Appetizers

Starters

Pita bread

per person

2.5 €

Bread

per person

2 €

Hot Appetizers

Fried zucchini

11 €

Sauteed mushrooms

with garlic, parsley and balsamic vinegar

16 €

Feta cheese wrapped in filo pastry

with honey and sesame

12 €

Mykonian pork sausage

with mini corn pita bread and lemon

16.50 €

Traditional pies of the day

with homemade filo pastry

8-9 €

Talagani cheese

with grilled vegetables and mini corn pita bread topped with balsamic cream

16 €

Zucchini patties

with feta cheese and fresh herbs, served with tzatziki dip

12 €

Fresh hand-cut fries

8.50 €

Cold Appetizers

Bruschetta

with cream cheese, herbs and tranditional Mykonian louza (local dry cured ham)

14 €

Dolmadakia

stuffed vine leaves with rice with dip of yogurt and anise

11 €

Taramosalata

made with white cured fish roe

9 €

Traditional tzatziki

garlic & cucumber dip

9 €

Seafood Appetizers

Fried anchovies

with dip of tartare sauce

19 €

Fried Calamari

with dip of tartare sauce

19.50 €

Octopus

slices of boiled octopus marinated in vinegar, oil and oregano and smokey eggplant salad

17 €

Steamed mussels

in white wine and garlic-infused olive oil

19.50 €

Sea urchin salad

with toasted bread, olive oil and freshly squeezed lemon juice

20 €

Shrimps saganaki

marinated in ouzo in fresh tomato sauce and feta cheese

22.50 €